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Recession May Slow Down Shrimp Consumption In U.S.
Minnesota shoppers have cut back on shrimp purchases by 3.5% over the past year in the face of rising food inflation. (7 Apr 2008) Seafood News
7 April 2008
Minnesota shoppers have cut back on shrimp
purchases by 3.5% over the past year in the face of rising food inflation,
which is causing a reevaluation of non-essential items. Seafood prices,
which have been rising strongly based on lower supplies and good demand, may
be vulnerable to more of this consumer behavior if the recession gets
worse.
Source: Seafood News
